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<!-- THEME DEBUG --> <!-- THEME HOOK: 'field' --> <!-- FILE NAME SUGGESTIONS: * field--title--teaser.html.twig * field--node--information--title--teaser.html.twig * field--node--title--teaser.html.twig * field--title--teaser.html.twig * field--node--teaser--title--information.html.twig * field--node--teaser--title.html.twig * field--node--teaser--information.html.twig * field--node--title--information.html.twig x field--node--title.html.twig * field--node--information.html.twig * field--teaser--title.html.twig * field--teaser--information.html.twig * field--teaser.html.twig * field--title.html.twig * field--string.html.twig * field.html.twig --> <!-- BEGIN OUTPUT from 'themes/contrib/stable/templates/field/field--node--title.html.twig' --> <span>China's traditional food</span> <!-- END OUTPUT from 'themes/contrib/stable/templates/field/field--node--title.html.twig' -->

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Eating

China's traditional food

Chinese cuisine includes styles originating from the diverse regions of China, as well as from Chinese people in other parts of the world including most Asia nations. The history of Chinese cuisine in China stretches back for thousands of years and has changed from period to period and in each region according to climate, imperial fashions, and local preferences.

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